scones
(1 rating)
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i also do this with 1 1/2 cups finely chopped apples and add to dry ingredients 1 1/2 tsp cinnamon
(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For scones
-
2 cflour
-
4 tspbaking powder
-
3/4 tspsalt
-
1/3 csugar
-
4 Tbspbutter, cold
-
2 Tbspshortening
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3/4 cheavy cream
-
1/2 csour cream
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1egg
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1 1/2 cdried cranberries
- TOPPING
-
1 cpowdered sugar
-
5 Tbspheavy cream
How To Make scones
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1preheat oven to 375 In large bowl combine flour,baking powder,salt and sugar,cut in butter and shortening. In a separate bowl combine cream, sour cream and egg. Add to dry ingredients,stir in fruit
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2turn dough out onto a floured surface.roll dough out about 1/2 inch thick cut into biscuit size rounds.bake for 15 mins let cool
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3mix heavy cream and powdered sugar pour glaze over cooled scones
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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