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sausage in a pancake

(1 rating)
shapeweaver avatar
Recipe by
Rose Daly
@shapeweaver
Madison, TN

I wanted pancakes and sausage, but I didn't want anything ordinary. So,this is what came out of the dark depths of my brain.I had to list how many servings that this makes,but the amount of servings that you get will depend on how big you make them.The prep time also includes the time it takes to brown the sausage.Submitted to "ZAAR" on September 9th,2008. Reposted to here on June 10th.,2011

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For sausage in a pancake

  • 1
    large egg,well beaten
  • 1 c
    milk
  • 3/4 c
    self rising flour
  • 8
    brown and serve sausages,cooked and cut into bite size pieces

How To Make sausage in a pancake

  • 1
    In a medium sized mixing bowl, mix egg and milk together very well.
  • 2
    Mix in enough flour to desired thickness of batter is reached.
  • 3
    Add sausage to batter,make sure sausage is evenly mixed into batter.
  • 4
    For each pancake, pour desired amount of batter on a griddle or into a well oiled skillet over medium heat.
  • 5
    Cook on one side until top bubbles, and pancakes are slightly dry on top.Then flip over and cook other side until golden browned.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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