plättar (swedish-finnish pancakes)

Name: Plättar (Swedish-Finnish Pancakes)
Prep time: 5 min
Cook time: 15 min
Yield: 6
Ingredients: 3 - eggs; 2 cup(s) milk; 1 cup(s) flour; 6 tablespoon(s) melted butter; 1/2 teaspoon(s) salt

(2 ratings)

review

Recipe by

Susan Feliciano

@frenchtutor

Oak Ridge, TN

My pastor's wife is Finnish (her parents came from Finland) and this recipe of hers reminded me of the Danish Aebelskivers. Seems like pancakes are a real Scandanavian staple. They could be made in the Aebelskiver pan.

(2 ratings)

yield 6 serving(s)

prep time 5 Min

cook time 15 Min

Ingredients For plättar (swedish-finnish pancakes)

3

eggs
2 c

milk
1 c

flour
6 Tbsp

melted butter
1/2 tsp

salt

How To Make plättar (swedish-finnish pancakes)

1
Beat all ingredients together until smooth.

2
Use only 1 tablespoon batter for each pancake. Cook on greased hot griddle, or in the aebelskiver pan. Cook until golden brown on each side.
3
Top with butter and lingonberry preserves.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

plättar (swedish-finnish pancakes)

Ingredients For plättar (swedish-finnish pancakes)

How To Make plättar (swedish-finnish pancakes)

Categories & Tags for Plättar (Swedish-Finnish Pancakes):