peanut butter and jelly pancakes!
(6 ratings)
The kid in all of us loves peanut butter and jelly! Have your "cakes" and eat 'em too!!! Prefer waffles...? Make waffles! And... for the really big peanut butter fans.... spread extra peanut butter on them! I make many kinds of home canned jams and jellies... the possibilities are endless! This will bring back the kid in all of us! MMMMMMMMmmmmmmMMMMMMM Play With Your Food! xo
(6 ratings)
yield
serving(s)
prep time
10 Min
cook time
20 Min
method
Griddle
Ingredients For peanut butter and jelly pancakes!
- PANCAKE BATTER
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1 Tbspbaking powder
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1/2 tspsalt
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2 cflour
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2eggs
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1 Tbsphoney
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5 Tbsppeanut butter
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1 Tbspcooking oil
-
2 cmilk
- TOPPING
-
jelly, your favorite flavor and amount
How To Make peanut butter and jelly pancakes!
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1Sift together the dry ingredients. Add the wet ingredients. Mix together well.
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2Oil and heat griddle or skillet. Pour or spoon batter into individual pancakes. When the "bubbles" form, flip the pancakes over. Pancakes should be golden or light brown. Remove from heat and repeat until batter is all used.
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3Serve with your favorite jelly or jam...
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4*** This is good as a waffle too! *** Good ol' peanut butter and jelly... something different from the everyday pancake!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peanut Butter and Jelly Pancakes!:
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