paradise french toast

Name: Paradise French Toast
Prep time: 1 h
Cook time: 20 min
Ingredients: 4 - large eggs; 1 - 14 oz. can coconut milk; 2/3 cup - pineapple preserves; 1 tsp. - vanilla extract; 4 cups - cornflakes, crushed; 1 cup - finely chopped macadamia nuts; 1 cup - angel flake coconut; 8 - slices fairly dry bread; - butter for frying

(2 ratings)

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review

Recipe by

Barbara Acquistapace

@BAcq

Shingle Springs, CA

My husband loves this. It reminds us of Hawaii. We think the best syrup to use is homemade coconut or pineapple.

(2 ratings)

yield serving(s)

prep time 1 Hr

cook time 20 Min

Ingredients For paradise french toast

4

large eggs
1

14 oz. can coconut milk
2/3 cup

pineapple preserves
1 tsp.

vanilla extract
4 cups

cornflakes, crushed
1 cup

finely chopped macadamia nuts
1 cup

angel flake coconut
8

slices fairly dry bread
butter for frying

How To Make paradise french toast

1
Mix corn flake crumbs, coconut, and chopped nuts in a pie pan.

2
Mix eggs, coconut milk, preserves, and vanilla in a bowl large enough for dipping the bread.
3
Dip bread in egg mixture, then in coconut mixture. Fry in the butter on each side until golden brown. Serve with your favorite syrup.
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paradise french toast

Ingredients For paradise french toast

How To Make paradise french toast

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