papas (portuguese porridge)
(1 rating)
My mother inlaw makes this for my kids and they love it. It's nice to have on a chilly morning for breakfast to warm your tummy, or maybe as a little snack before bed.
(1 rating)
yield
2 -4
prep time
5 Min
cook time
10 Min
Ingredients For papas (portuguese porridge)
-
1 1/2 cmilk
-
8 Tbspflour
-
2 Tbspsugar
-
1/8 tspsalt
-
cinnamon
How To Make papas (portuguese porridge)
-
1-Mix milk, sugar, and salt into a sauce pan. -Bring to a boil. -SLOWLY sift flour in while continuously whisking vigorously to avoid clumping. -Mixture will thicken. Turn off heat and remove from stove top once the porridge is thick and creamy. Sprinkle generously with cinnamon. Serve while warm. Enjoy!
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