never fail maple syrup

(1 rating)
Recipe by
Beverly Moore
Hillsboro, MO

The best compliment to pancakes made from scratch is homemade syrup. Yumm!

(1 rating)

Ingredients For never fail maple syrup

  • 1 c
    white corn syrup
  • 1 c
    brown sugar
  • 1 c
    white sugar
  • 2/3 c
    water
  • 1 tsp
    maple extract

How To Make never fail maple syrup

  • 1
    Stir together syrup, sugar, water and salt in saucepan and slowly bring to a boil, stirring occasionally.
  • 2
    Let boil 5 minutes. Add maple flavor.
  • 3
    Makes about a pint.

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