mom's favorite pancakes
(2)
My go-to pancake recipe. Fluffy, buttery, simple, & homemade. Doesn't get much better!
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(2)
yield
8 serving(s)
prep time
5 Min
cook time
10 Min
Ingredients For mom's favorite pancakes
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1 1/2 call purpose flour
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3 1/2 tspbaking powder
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1 Tbspsugar
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1 tspsalt
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1 1/4 cmilk
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1egg
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3 Tbspbutter, melted
How To Make mom's favorite pancakes
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1In a large mixing bowl, sift together your dry ingredients.
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2Make a well in the center of your mixture, then add in your egg, butter, & milk. Mix until smooth.
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3Pour batter (about a 1/4 cup size per cake) over a preheated, greased pan or griddle (medium heat). If you find your pancakes to be a little thin, pour a spoon sized amount of batter in the center of your cake prior to flipping!
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4Once your edges are just golden - flip your pancake over. Cook on the remaining side until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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