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mock cinnamon toast crunch

(1 rating)
simplyballou avatar
Recipe by
Dawn Ballou
@simplyballou
Dade City, FL

Don't knock it until you try it!

(1 rating)
yield 1 -4
prep time 5 Min
method Microwave

Ingredients For mock cinnamon toast crunch

  • 1 oz
    plain pork rinds
  • 1/4 tsp
    cinnamon
  • 2 tsp
    splenda
  • 2 Tbsp
    butter, melted

How To Make mock cinnamon toast crunch

  • 1
    Combine cinnamon and Splenda.
  • 2
    Spread the pork rinds out in a single layer on a dinner plate. Drizzle the butter all over them then sprinkle them liberally with the cinnamon/Splenda mixture.
  • 3
    If you like, you can warm them for about 20-30 seconds in the microwave.
  • 4
    This is good as a sweet crunchy snack OR served as a cold cereal topped with some almond milk!
  • 5
    Store in an air tight container.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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