mexican breakfast burrito

Recipe by
Christine Bronston
Ponca City, OK

This is a breakfast meal as part of a 1300 calorie diet

yield 1 serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For mexican breakfast burrito

  • 1 lg
    egg
  • 2 Tbsp
    cheese, shredded
  • 1 dash
    cayenne pepper
  • 1 sm
    flour tortillas
  • 1/4 c
    salsa, chunky
  • 1 sm
    tangerine

How To Make mexican breakfast burrito

  • 1
    Beat egg with cheese. Add cayenne pepper sauce. Cook in nonstick skillet coated with cooking spray. Place over warm flour tortilla, top with salsa, fold tortilla around filling.
  • 2
    Serve with • Tangerine
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