mamma's shredded wheat treats
My mother made this for us kids ( their was 10 of us ) all the time. She called them shredded wheat treats. I think it was her way of making us kids want to eat them. Just like Georgia Ice cream ( grits) So this is a treat now and again in my home. Not made as much as my mamma , but I wish she was sitting with me when I do eat them. I miss her much. Hope you like these shredded wheat treats. Let me know.
yield
3 -6
prep time
10 Min
cook time
10 Min
method
Convection Oven
Ingredients For mamma's shredded wheat treats
-
3 pkgof the large shredded wheats 2 per pack
-
1 1/2 ccalifa almond milk unsweetened(mamma used whole milk)
-
1 stickvegan butter cold
-
1 cswerve sugar replacement grandular ( mamma used regular granulated sugarsugar
-
1/2 cwarm almond milk
How To Make mamma's shredded wheat treats
-
1Pre-heat oven to 400"degrees F'.Unwrap your shredded wheat and leave whole. Pour cold milk in medium size bowl. Dip each shredded wheat into milk by submerging each side, then let milk drain out of each shredded weat..
-
2Place each shreded wheat evenly on a 9X13 pan.Place Three (3) pats of butter on top of each shreaded wheat. Then sprinkly generously, sugar over each piece. Place in 400'degrees F' oven for about 5-6 minutes or uintil the tops are melted and golden brown.
-
3Place one -two pieces in a bowl and pour a little warm milk over the top, not covering shredded wheat all the way. Eat and enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mamma's Shredded Wheat Treats:
ADVERTISEMENT