japanese pancake
(1 rating)
This recipe came from my sister-in-law, but I added the cinnamon. If possible, always make this in a cast iron frying pan. The bottom gets a nice crust and it looks absolutely beautiful when you take it from the oven. Happy Cooking!!!!!
(1 rating)
yield
4 -5
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For japanese pancake
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1/2 cwhole milk
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1/2 cwater
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3/4 cflour
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1/2 stickbutter
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1/2 tspsalt
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1/2 tspcinnamon (optional)
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2eggs
How To Make japanese pancake
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1melt butter in a 10 inch cast iron frying pan. You can do this in the oven.
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2mix the rest of the ingredients and add to butter in pan. do not stir
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3cook in the oven at 400 degrees for 25 minutes.
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4Then serve with maple syrup or confectioner's sugar on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Japanese Pancake:
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