jam oatmeal bars

(1 rating)
Recipe by
Joan Todd
The Villages, FL

Use jam of your choice.

(1 rating)
yield 24 serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For jam oatmeal bars

  • 1
    (18.25 oz) package yellow cake mis
  • 2 1/2 c
    quick cooking oats
  • 3/4 c
    margarine melted
  • 1 c
    jam
  • 1 Tbsp
    water

How To Make jam oatmeal bars

  • 1
    Preheat oven to 375 degrees F (190 degrees C).
  • 2
    Grease a 9 x 13 inch pan.
  • 3
    In a large bowl mix together oats, cake mix and melted margarine so that it makes nice clumps and there is no dry mix left. Press 1/2 of the oats mixture evenly into the bottom of the prepared pan.
  • 4
    In a separate bowl mix jam with water and spread over the crust. Sprinkle the remaining oat mixture evenly over the top.
  • 5
    Bake in the preheated oven for 18 to 23 minutes or until the top is lightly browned.
  • 6
    Cool before cutting into bars.

Categories & Tags for Jam Oatmeal Bars:

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