impossible quiche
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This recipe is so old, it is on an old fashioned recipe card! When my daughter was little, she scribbled on top of the card. That makes it not only a great recipe, but holds a great memory.
yield
serving(s)
method
Bake
Ingredients For impossible quiche
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12 slicebacon, fried and crumbled
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1 canshredded swiss cheese (4 oz)
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1/3 canchopped onion (original recipe omitted, i don't)
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2 cmilk
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1/2 cbisquick
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4eggs
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1/4 tspsalt
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1/8 tsppepper
How To Make impossible quiche
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1Heat oven to 350 degrees. Lightly grease a 9 or 10 inch pie plate. Sprinkle bacon, cheese and onion over bottom of pie pan. Place remaining ingredients in blender on high for 1 min. Pour into pie plate. Bake 50-55 min. Let stand 5 min before cutting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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