homemade maple syrup

How To Make homemade maple syrup

• 1

  Boil gently for 10 minutes.
• 2

  Watch so it doesn't crystallize!
• 3

  You can use white corn syrup to thickin it if you want.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card