healthy sweet potato breakfast brownies
Thick, chewy, and super fudgy brownies make with just five heathy ingredients and designed for breakfast. Sweet potato breakfast brownies are completely paleo, vegan, and gluten free. Packed with Protein according to baker Chef Armon.
yield
6 -8
prep time
5 Min
cook time
20 Min
method
Bake
Ingredients For healthy sweet potato breakfast brownies
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2 csweet potatoes pureed
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1 csmooth almond butter
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1/4 cmaple syrup, honey, or stevia
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1/2 ccocoa powder
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1/2 cchocolate chips (optional)
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1 csoft cream cheese
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1/2 cchopped walnuts
How To Make healthy sweet potato breakfast brownies
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1Pre-heat oven to 350 degrees; lightly grease 8 x 8 pan
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2In a large mixing bowl, combine first four ingredients; mix fully. Pour into baking pan.
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3Bake 20-22 minutes until skewer comes out clean. Cool and frost with cream cheese, chocolate chips, and nuts.
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4Cover and keep refrigerated or freeze.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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