healthy oat granola

How To Make healthy oat granola

• 1

  Bake 20 to 25 minutes or until golden brown, stirring once after 10 minutes.
• 2

  Stir in banana chips and raisins.
• 3

  Cool completely.
• 4

  Store tightly covered up to 1 week.
• 5

  Serve cold or hot with skim milk or as a topping over fruit, low fat yogurt or ice milk, if desired.
• 6

  Heat oven to 350 degrees.
• 7

  Combine oat bran, oats, dried milk, honey, sunflower seeds, oil, water, orange peel and vanilla; mix well.
• 8

  Spread in a 13 x 9-inch baking pan.
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