grandma's german pancake
(1 rating)
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Oh, boy we loved this when we were kids..come to think of it I still love it. It's just somehow when my Gramdmother made it, it tasted better.
(1 rating)
yield
4 serving(s)
prep time
10 Min
Ingredients For grandma's german pancake
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1 cflour
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1 tspsalt
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9exlarge eggs
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3 Tbspsugar
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1 ccream
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1cube melted butter
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1/4 cfresh squeezed lemon juice
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1 tspfresh lemon zest
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1/2 cpowder sugar or more
How To Make grandma's german pancake
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1Mix flour, salt, sugar, with cream to form a smooth paste.
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2Beat eggs slightly and then beat into flour mixture until smooth.
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3Pour some butter in a large cast iron skillet. Pour batter in frying pan and cook until nice and brown. Put into oven at 400* until it bakes through.
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4When done pour melted butter, lemon juice and powdered sugar on top and roll. Serve sliced.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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