fried egg sandwich
This delicious Fried Egg Sandwich is so easy and so scrumptious. You can whip one together in just a few minutes and it tastes like heaven! They can be easily modified to suit your taste by swapping cheese or adding ham, or cooked sausage patties.
yield
1 serving(s)
prep time
2 Min
cook time
5 Min
method
Stove Top
Ingredients For fried egg sandwich
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white bread
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white american cheese slices
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yellow american cheese slices
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sweet ham deli sliced
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eggs
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butter
How To Make fried egg sandwich
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1Place one slice of white American on one side of the bread and place one slice of yellow American on opposite slice. Top each side with a thin piece of honey ham. Have all your bread assembled so as you remove the eggs from the pan you are ready to go.
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2Cook one egg over easy per sandwich, Remove from the pan without over cooking and gently bring the sides of the sandwich together. DO NOT PRESS DOWN OR YOU WILL BREAK THE YOLK. Heat skillet over medium low heat. Top each sandwich with butter pats. Place butter side down in skillet. Cover loosely with aluminum foil Cook until bread is browned. Add pats of butter to uncooked side. Flip and cook until sandwich is browned and cheese is gooey and melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Fried Egg Sandwich:
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