fluffy french toast puffs
(1 rating)
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This is a quick and easy way to make a traditional French toast without the extra work.
(1 rating)
yield
4 serving(s)
prep time
10 Min
Ingredients For fluffy french toast puffs
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1 chalf and half
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3 lgeggs
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8 slicebread of choice
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1 tspcinnamon
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1/8 tspnutmeg, optional
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1 Tbspbutter
How To Make fluffy french toast puffs
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1Mix the custard mixture together by adding the half and half, eggs, cinnamon and nutmeg (if used). Cut the slices of bread into small cubes and mix into the custard mixture until all is incorporated and moistened. Heat a frying pan/or griddle and add the butter until melted and drop large spoonfuls of the mixture onto the hot frying pan or griddle and brown. Turn and brown the other side. Serve with maple syrup or honey.
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