eggnog pancakes

(3 ratings)
Recipe by
Ron Abi Delimont
Norton, KS

These pancakes are so fun to have Christmas morning or any morning. They are a fun twist to an ole favorite! The first time I made them I kept the "Eggnog" part a secret, later I let the cat out of the bag! They are a hit!

(3 ratings)
yield 4 serving(s)
prep time 10 Min

Ingredients For eggnog pancakes

  • 1 c
    flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1
    egg
  • 1/2 c
    buttermilk
  • 1/2 c
    eggnog
  • 1 Tbsp
    oil

How To Make eggnog pancakes

  • 1
    Mix all the dry ingredients in a bowl with a whisk. Then add the egg and milks. Whisk until mixed well and smooth. Add oil last. *If batter seems to thick add a little more eggnog.
  • 2
    Ladle pancakes on to hot griddle and cook until golden brown. Serve with warm Maple Syrup! (I add a light sprinkle of Nutmeg to my Syrup for an added punch!)
  • 3
    This recipe is a awesome everyday pancake, just add 1 cup buttermilk, 1 tablespoon sugar and no eggnog. You will never buy boxed again!

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