easy stuffed french toast

(1 rating)
Recipe by
Lori Clapper
St. Peters, MO

Found this one on line . . . somewhere . . . my husband LOVES it! Perfect for a Valentine's Day breakfast in bed!!!

(1 rating)
yield 2 to 4
prep time 5 Min
cook time 10 Min

Ingredients For easy stuffed french toast

  • 4 to 6 slice
    bread
  • strawberry or raspberry jam
  • softened or whipped cream cheese
  • 2
    eggs
  • 1/2 c
    milk
  • oil for cooking
  • toppings: maple syrup, powdered sugar, or fruite compote
  • 1 tsp
    vanilla extract

How To Make easy stuffed french toast

  • 1
    Whisk together the milk, vanilla, and eggs and set aside.
  • 2
    Put 1 to 2 Tbl oil in skillet and preheat.
  • 3
    Spread one piece of bread with jam and one piece with cream cheese, then put them together like a sandwich.
  • 4
    Dunk the "sandwich" into the milk, egg, and vanilla mixture until completely coated.
  • 5
    Cook in oil until each side is nicely browned.
  • 6
    Serve with your choice of topping! (We prefer strawberry sauce and fresh strawberries!)

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