easy almond crescent rolls
(3 ratings)
These are so easy and can be made with raspberry filling too!
(3 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For easy almond crescent rolls
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1 pkgrefrigerated crescent rolls
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1/2 calmond paste
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1/2 cpowdered sugar
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2 Tbspmilk
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1/2 csliced almonds
How To Make easy almond crescent rolls
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1Preheat the oven to 375 degrees.
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2Unroll the crescent rolls. Separate each one.
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3Spread about 1 tsp of almond paste on each one. Roll from flat side to pointed side.
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4Place on cookie sheet lined with parchment paper. Bake 17 - 20 minutes until golden.
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5Allow to cool. Drizzle powdered sugar and milk frosting over each crescent.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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