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east - west breakfast

(1 rating)
EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

This recipe is awesome. It goes well with hot tea or coffee, and a glass of freshly squeezed orange juice.

(1 rating)
yield serving(s)
prep time 15 Min
method Stove Top

Ingredients For east - west breakfast

  • 1 md
    onion chopped
  • 1 md
    celery stalk, chopped
  • 1/3 c
    chopped bell pepper
  • 1/2 c
    water
  • 4 lg
    potatoes, bioled and peeled
  • 1 c
    cooked rice
  • 1 Tbsp
    lite soy sauce

How To Make east - west breakfast

  • 1
    In a large nonstick skillet saute the onion, celery, and green peppers in 1/4 cup water.
  • 2
    Add the potatoes and the remaining 1/4 cup water
  • 3
    Cook, stirring gently until the vegetables are tender, About 5 minutes.
  • 4
    Stir in the rice, cumin, and soy sauce.
  • 5
    Cook, stirring until the bottom browns lightly about 2 minutes.
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