creamy charleston cheesy curry grits
(1 rating)
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I love grits! One day I was experimenting for something different and came up with this recipe. Now it's almost hard to go back to just plain grits:) I love this so much! Warning this is not for the lifelong dieter! It is decadent,rich, and God only knows how many calories and fat there are! Which is why I only indulge once in a blue moon, but it is sooo worth it! It also lends itself well to other flavor combinations. I've used green chilies and chipotle seasoning with excellent results.
(1 rating)
yield
serving(s)
prep time
5 Min
cook time
30 Min
method
Stove Top
Ingredients For creamy charleston cheesy curry grits
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1 1/4 crinsed stone ground grits
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1 1/2 cboiling water
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2 cheavy cream
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2 cwhole milk
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1 Tbspsalt
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1 tsppepper
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1/4 lbbutter
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1/2 tspcurry
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1/2 tsptumeric
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2large spoonfulls of pub sharp chedder cheese (or sharp chedder of your choice)
How To Make creamy charleston cheesy curry grits
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1Combine the rinsed grits with the boiling water. Simmer 20-30 minutes. While adding the remaining ingredients. Stir often it is easy to burn if your not careful!
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2Chills and stores well. Easy to nuke.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Creamy Charleston Cheesy Curry Grits:
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