coconut pancakes

Name: Coconut Pancakes
Ingredients: 1/4 cup(s) coconut cream; 2/4 cup(s) coconut milk; 2 tablespoon(s) white vinegar; 1 cup(s) all purpose flour; 2 tablespoon(s) granulated sugar; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 - egg; 2 tablespoon(s) melted butter

(2 ratings)

review

Recipe by

Opal Jackson-Cakmak

@sweetiecoconut

Birmingham, AL

Such yummy pancakes!!

(2 ratings)

Ingredients For coconut pancakes

1/4 c

coconut cream
2/4 c

coconut milk
2 Tbsp

white vinegar
1 c

all purpose flour
2 Tbsp

granulated sugar
1 tsp

baking powder
1/2 tsp

baking soda
1/2 tsp

salt
1

egg
2 Tbsp

melted butter

How To Make coconut pancakes

1
1.Combine coconut cream and milk with vinegar and set aside. 2.Mix together the liquids (egg, butter, and soured milk mixture). 3.Then slowly whisk in the flour, baking powder, baking soda, sugar, and salt until most lumps are gone. 4.Pour 1/4 cupfuls of batter onto an oiled/buttered pan. 5.Cook both sides until they are brown.
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coconut pancakes

Ingredients For coconut pancakes

How To Make coconut pancakes

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