cinnamon cream cheese roll-ups
(1 rating)
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(1 rating)
Ingredients For cinnamon cream cheese roll-ups
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1 loaf sliced bread, crusts removed
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8 ounces cream cheese, softened
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1 egg yolk
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3/4 cup powdered sugar
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1 cup sugar
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2 teaspoons cinnamon
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3/4 cup melted butter
How To Make cinnamon cream cheese roll-ups
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11 Flatten bread with a rolling pin. 2 Mix cream cheese, egg yolk, and powdered sugar. 3 Combine sugar and cinnamon; set aside. 4 Spread 1 T cheese mixture on each slice bread. 5 Roll up. 6 Dip in melted butter, then in cinnamon sugar. 7 Place on ungreased baking sheet. 8 Bake at 350°F for 20 minutes, or until golden.
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