cinnamon breakfast ring
(1 rating)
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Another Christmas morning favorite
(1 rating)
Ingredients For cinnamon breakfast ring
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310 count can biscuits
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1 cbrown sugar
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1/2 csugar
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2 tspwater
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1 Tbspcinnamon
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1 cnuts
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1 stickmargarine or butter
How To Make cinnamon breakfast ring
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1sprinkle nuts in bottom of bundt cake pan.
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2mix sugar and cinnamon together. Quarter biscuits and rool in sugar mixture
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3Place biscuits over nuts. Melt butter, brown sugar and water together and boil for 2 minutes.
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4Pour over biscuits. Bake at 350 for 25 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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