chef meg's creamy diabetic grilled strawberry sandwich
(1 rating)
No Image
This is a Spark People recipe that I really like! Nutritional Info Servings Per Recipe: 4 Amount Per Serving Calories: 144.9 Total Fat: 4.9 g Cholesterol: 12.6 mg Sodium: 218.8 mg Total Carbs: 21.3 g Dietary Fiber: 3.4 g Protein: 5.5 g
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
5 Min
method
Stove Top
Ingredients For chef meg's creamy diabetic grilled strawberry sandwich
-
6 Tbspcream cheese, low-fat, softened
-
2 cstrawberries, fresh, sliced
-
2whole wheat pitas
-
4 sprigfresh mint
How To Make chef meg's creamy diabetic grilled strawberry sandwich
-
1Cut pita bread in half.
-
2Gently open pocket
-
3Combine cream cheese with 1/2 cup of the strawberries, mashing the berries as you mix.
-
4Spread a quarter of mixture inside each half of the pitas.
-
5Fill each half pita with remaining strawberries
-
6Heat a cast iron pan or skillet to warm.
-
7Spray sandwich with nonstick spray and grill both sides until golden
-
8Garnish with mint. Enjoy warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chef Meg's Creamy Diabetic Grilled Strawberry Sandwich:
ADVERTISEMENT