cheesy scrambled eggs
(1 rating)
This is how I make scrambled eggs. You can add meat to this to make it a heartier dish, I do often. If the meat is raw, cook it with the veggies, if it's cooked, add it to the eggs. I've used ham, bacon, sausage, and even leftover steak. Just chop to bite size pcs.
(1 rating)
yield
4 -6
prep time
10 Min
cook time
10 Min
Ingredients For cheesy scrambled eggs
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12eggs
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1/2 cea. of diced red bell, onion, mushrooms
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1/2 tspblack pepper
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1 cyour favorite cheese (opt)
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3 Tbspbutter, unsalted
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1/2 cmilk
How To Make cheesy scrambled eggs
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1Put veggies in a small amount of olive oil and cook till tender. -
2Wisk eggs together with salt, pepper, and milk. The milk will make them fluffier.
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3Pour eggs into pan with veggies, stirring constantly till done. Add butter & cheese, tossing till melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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