cheesy hash brown potato casserole

Ingredients For cheesy hash brown potato casserole

• 1

  (2-lb) bag frozen hash brown potatoes
• 1/2 c

  butter, melted
• 1 Tbsp

  salt
• 1 tsp

  pepper
• 1 c

  onion, chopped
• 1 can

  cream of chicken (or celery) soup
• 1 c

  sour cream
• 1 c

  milk
• 4

  slices cooked bacon, crumbled
• 2 c

  sharp cheese (colby or cheddar), grated
• TOPPING
• 2 Tbsp

  butter or margarine
• 1 c

  breadcrumbs