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breakfast tortillas

Gaylynn avatar
Recipe by
Gaylynn Y Cooper
@Gaylynn
Richton, MS

Yet another orphaned recipe I've adopted! Looks very nice like it is!!! But I may tweak it a bit!

Ingredients For breakfast tortillas

  • 2 c
    frozen hash brown potatoes
  • 1 c
    cooked brown rice
  • 1/4 c
    chopped green onion
  • 1/3 c
    salsa
  • 1/3 c
    corn kernels, frozen
  • 5
    whole wheat tortillas

How To Make breakfast tortillas

  • 1
    Cook the potatoes in a dry nonstick skillet, stirring frequently, until lightly browned, about 15 minutes.
  • 2
    Add the remaining ingredients, except the tortillas, and cook another 5 minutes, stirring occasionally, until heated through.
  • 3
    Spoon a line of the mixture down the center of each tortilla.
  • 4
    Roll up and eat.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Breakfast Tortillas:

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