breakfast grilled cheese

(1 rating)
Recipe by
Carol Perricone
Massapequa Park, NY

Browsing through my new Food Network Magazine, I came across a kid friendly, and adult friendly, grilled cheese sandwich. Looks yummy! photo and recipe: Food Network

(1 rating)
yield 2 sandwiches
prep time 15 Min
method Griddle

Ingredients For breakfast grilled cheese

  • 1/3 c
    whipped cream cheese
  • 1/4 c
    cottage cheese, small curd
  • 2 Tbsp
    powdered sugar, plus more for topping
  • 4
    frozen waffles (untoasted)
  • 1-2 Tbsp
    jam, (any flavor)
  • 1 Tbsp
    butter, unsalted, plus more if needed
  • ground cinnamon, for topping

How To Make breakfast grilled cheese

  • 1
    Mix cream cheese, cottage cheese and powdered sugar in a medium bowl. Spread 2 waffles with the jam, then top with the cream cheese mixture; cover with the remaining 2 waffles.
  • 2
    Melt butter in a large skillet over medium-high heat. Add the sandwiches and cook until golden and crisp, about 3 minutes per side, adding more butter as needed to pan. Lower heat if browning too quickly.
  • 3
    Let sandwiches rest 1 minute before serving. If desired, sprinkle with powdered sugar and cinnamon. Enjoy!
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