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berry muffin (in a mug)

kgb206 avatar
Recipe by
Kathryn Brown
@kgb206
Woodbridge, NJ

Yummy breakfast treat. Can be made vegan as well.

yield 1 serving(s)
method Microwave

Ingredients For berry muffin (in a mug)

  • MUFFIN
  • 1/4 c
    flour
  • 1 Tbsp
    sugar (i used raw)
  • 1/8 tsp
    baking powder
  • 3 Tbsp
    milk
  • 1/2 Tbsp
    butter, melted
  • 1/4 c
    blueberries, fresh or frozen or other berries
  • TOPPING
  • 1/2 Tbsp
    butter, melted
  • 1 Tbsp
    flour
  • 1 Tbsp
    sugar, raw

How To Make berry muffin (in a mug)

  • 1
    In a microwave safe mug combine the flour, baking powder and sugar.
  • 2
    Stir in the milk and butter.
  • 3
    Place berries on top.
  • 4
    Topping:
  • 5
    Crumble together the butter, flour and sugar.
  • 6
    Sprinkle on top of the berries.
  • 7
    Microwave on high 90 seconds.
  • 8
    Cool slightly, then enjoy.
  • 9
    *To make vegan: Use coconut oil instead of butter Soy or almond milk.
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