banana chocolate chip pancakes!
(2 ratings)
These are a hit with the kids! I have done them with Blueberries instead of Bananas and they are equally as wonderful! I make pancakes for breakfast when the kids have sleep overs and normally have to make a double batch!! You can top with fresh fruit, powdered sugar, chocolate and caramel syrup or maple syrup. Serve with OJ and Milk
(2 ratings)
yield
5 at 2 a piece but that is rarely the case!
prep time
15 Min
cook time
10 Min
Ingredients For banana chocolate chip pancakes!
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2 cbisquick baking mix
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1 cmilk
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2 lgeggs
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1 tspvanilla
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3ripe bananas
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1/2 cchocolate chips, mini
How To Make banana chocolate chip pancakes!
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1preheat griddle to 350 degrees.
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2You can do it one of two way, mash the Bananas or use a fresher banana and dice them. (I normally mash them due to the fact i always have over ripe bananas in the freezer) Then set them aside.
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3mix the bisquick, milk, vanilla and eggs in large mixing bowl
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4Fold in the mashed or diced bananas
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5Spray griddle with lite coat of pam. Use a 1/3 measuring cup to drop the batter on griddle, at this time drop the chocolate chips on the batter, don't flip till the top is covered with bubbles and a little dry around the edge.
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6Serve hot with butter and your favorite pancake topping and watch them eat Breakfast with a Smile!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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