baked peach pancakes
(1 rating)
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these are some of the pancakes you can ever have to eat for breakfast my mom used to make these for us
(1 rating)
yield
10 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For baked peach pancakes
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4eggs
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2 Tbspsugar
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1 1/2 cmilk
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2 Tbspvegetable oil
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1/2 tspsalt
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2 cflour
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4 to 5 mdpeaches, peeled and sliced
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4 Tbspbutter
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1/2 csugar mixed with 1 tablespoon cinnamon
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1/4 cbrown sugar
How To Make baked peach pancakes
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1preheat oven to 375.
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2beat eggs and add sugar, milk, oil and salt. add flour and mix well. let stand for 30 minutes.
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3butter 2 9 inch round cake pans and sprinkle with some of the cinnamon sugar mixture.
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4arrange peach slices on pans and sprinkle with remaining cinnamon sugar and brown sugar.
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5dot with butter. pour batter over peaches and bake 30-35 minutes until top is golden.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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