baked french toast

(2 ratings)
Recipe by
Eve Peterson
Westfield, WI

A great breakfast meal, my kids love it.

(2 ratings)

Ingredients For baked french toast

  • 1 lg
    loaf of cinnamon swirl bread
  • 2 lg
    bananas
  • 1 c
    milk
  • 3
    eggs
  • 4 Tbsp
    flour
  • 1/3 c
    sugar
  • 1/2
    cream cheese
  • 2 tsp
    vanilla

How To Make baked french toast

  • 1
    Preheat oven to 350. A square greased pan. Place bread slices in pan, top with bananas and bread again, repeat layers.
  • 2
    For topping combine milk, eggs, flour, sugar, cream cheese, and vanilla, Blend them into a blender and pour over top of bread and bananas layers. Bake 40 to 45 minutes. When done you can top with syrup or powdered sugar.

Categories & Tags for Baked French Toast:

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