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apple cinnamon butter syrup

(3 ratings)
Finnjin avatar
Recipe by
Nancy J. Patrykus
@Finnjin
Spokane, WA

I have made this many times over the years. Great with pancakes, waffles, or french toast. Having company?? They are sure to love this one. Recipe is from my maternal Aunt Joann in the late 40's! Quick and easy. REALLY YUMMY!! This syrup is so rich , you do not have to put butter on your french toast!!

(3 ratings)
yield 1 -1/3 cups
prep time 5 Min
cook time 10 Min

Ingredients For apple cinnamon butter syrup

  • 1/2 c
    sugar
  • 4 tsp
    corn starch
  • 1/2 tsp
    cinnamon
  • 1 c
    apple juice ...or cider
  • 1 Tbsp
    lemon juice
  • 2 Tbsp
    butter

How To Make apple cinnamon butter syrup

  • 1
    In a small saucepan, stir together sugar, cornstarch and cinnamon.
  • 2
    Then stir in the apple juice and the lemon juice. Cook and stir over medium heat until mixture is thickened and bubbly. Then cook and stir another 2 minutes on low heat.
  • 3
    Remove pan from heat, and stir in the butter, until melted
  • 4
    Makes about 1-1/3 cups. Now enjoy on your choice of pancakes, waffles or french toast! MMMMmmmmmmmm GOOD!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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