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apple barn apple fritters

AirRail avatar
Recipe by
Dave T.
@AirRail
Cades Cove, TN

If you've ever been to the Apple Barn in Pigeon Forge TN you've had these served to you for breakfast with apple butter and their Apple julip. I make mine with Splenda instead of sugar and just toss in cinnamon instead of powder sugar. Enjoy!!!

prep time 25 Min
cook time 5 Min
method Deep Fry

Ingredients For apple barn apple fritters

  • 1-c
    milk
  • 1- lg
    egg
  • 4- Tbsp
    butter, melted
  • 1/4 c
    splenda or sugar
  • 1/2 tsp
    salt
  • 1-orange
    juice and the rind
  • 1- c
    apple, chopped but not real fine
  • 3- c
    cake flour
  • 2 tsp
    baking powder
  • 1 tsp
    vanilla extract

How To Make apple barn apple fritters

  • 1
    Beat egg in a mixing bowl. combine with milk egg and melted butter. Add orange juice, rind and chopped apples, you can leave the peeling on, doesn't matter, add vanilla.
  • 2
    Sift together flour, sugar, salt, baking powder.
  • 3
    Stir together with wet mixture, do not over mix and Preheat oil in a skillet to 350
  • 4
    Use small scoop and drop into hot oil, turn and fry till golden. Allow to cool and toss with cinnamon and powder sugar if you choose. Serve with apple butter
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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