angel food pancakes
(1 rating)
These are one of the BIGGEST hits on the weekend in our house. Super simple to make with a little patience as angel food handles more delicately than regular pancakes. We always serve them with fruit topping and whipped cream. **The whipped cream used in the photo is courtesy of Amy Alusa's Whipped evaporated milk recipe found @: http://www.justapinch.com/recipes/dessert/cake/whipped-evaporated-milk.html
(1 rating)
yield
1 -3
prep time
10 Min
cook time
30 Min
method
Pan Fry
Ingredients For angel food pancakes
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1 boxangel food cake mix
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1 1/4 cwater
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1egg white, slightly beaten
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non-stick spray
How To Make angel food pancakes
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1Prepare the angel food cake mix by adding the water and egg white. Mix until frothy.
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2Prepare a pan with non-stick spray and heat on a lower setting as the cakes will burn very easily.
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3spoon ladle-fulls of mixture into pan and cover for about 6-8 minutes before flipping.
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4When ready to flip, spray a spatula with non-stick spray to prevent sticking as the cakes are very sticky from the high sugar content.
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5finish browning on other side for a few minutes before transferring to a plate before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Angel Food Pancakes:
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