amazing french toast
(1 rating)
This recipe takes french toast to the next level.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For amazing french toast
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43/4 inch slices of frozen sara lee pound cake - thawed
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2eggs
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1/4 cheavy cream or 2/3 cups milk
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1/2 tspalmond extract
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1/2 tspvanilla extract
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1/4 tspground cinnamon
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1/8 tspground nutmeg
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1/8 tspsalt
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3 Tbspbutter
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1/4 cpowdered suger
How To Make amazing french toast
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1Whisk together eggs, cream OR milk, extracts and spices.
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2Soak pound cake in mixture making sure all sides are saturated. Let sit 5 minutes.
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3Melt butter in a large skillet over meduim-high heat. Transfer slices of pund cake to heat ed skillet and fry until golden, turning once.
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4Remove from pan and dust with powdered suger.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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