amaretto french toast
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This is a recipe to spice up your breakfast and brunch! Especially for that special breakfast for your special love! What a dish to serve for Valentine's, Anniversaries, or just a romantic bed and breakfast at home!!!
Ingredients For amaretto french toast
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6 Tbspamaretto liqueur
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4eggs, well beaten
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1/2 cmilk
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12 slicefrench bread
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amaretto butter (see recipe)
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amaretto syrup (see recipe)
How To Make amaretto french toast
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1In shallow bowl mix all ingredients except bread.
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2Soak bread in mixture.
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3In large skillet, melt some butter.
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4Drain bread.
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5Cook in buttter until both sides are golden brown.
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6Serve immediately with amaretto butter and amaretto syrup.
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7NOTE: For a change, try irish cream instead of amaretto.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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