all shook up waffles

(1 rating)
Recipe by
Barbara Mayo
Collierville, TN

What can I say I grew up in Memphis, Tennessee home of the King of Rock and Roll. This breakfast recipe is totally fit for the King and all of his subjects. Kids just love it! Don't just save over ripe bananas for banana bread make All Shook Up Walffles instead!

(1 rating)
yield 4 -6
prep time 20 Min
cook time 20 Min

Ingredients For all shook up waffles

  • WAFFLES
  • 1 1/2 c
    pancake or waffle mix (i use multi-grain so it just a bit healthy)
  • 1 c
    buttermilk
  • 1/2 c
    water
  • 1 stick
    melted butter
  • 2 tsp
    real vanilla extract
  • 6 slice
    fried applewood smoked bacon (crumbled)
  • SYRUP
  • 1 stick
    butter
  • 1 c
    packed dark brown sugar
  • 2 Tbsp
    dark molasses
  • 1/3 c
    creamy peanut butter
  • 8 sm
    apple bananas sliced 1/2 inch thick

How To Make all shook up waffles

  • 1
    Place bacon on cookie sheet covered in aluminum foil and place in preheated 400 degree oven. Bake until crisp about 15-20 minutes Place on paper towel then crumble.
  • 2
    Mix waffle mix with buttermilk, water, vanilla, butter and crumbled bacon till smooth.
  • 3
    Heat waffle iron to medium heat.. When hot pour ¾ cup batter onto greases griddle and cook till done button comes on (I like my light brown and somewhat soft to the touch. Place on cookie sheet and put in 175-degree oven till all waffles are done.
  • 4
    In medium saucepan over medium high heat place brown sugar, butter and peanut butter whisk until all ingredients are incorporated. Add water and stir until mixed. Turn heat to medium and cook for 2-4 minutes then add fresh apple bananas coat well and continue cooking about 5 minutes remove from heat.
  • 5
    Place warm waffles on plate, spoon generous portion of Peanut Butter banana syrup on top and enjoy! I know Elvis the King would love the waffles anytime of day or night. With a large glass of ice-cold milk!
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