spicy gouda bagel
This recipe is inspired by a local coffee shops $6 bagel sandwich. It's so Creamy and good with the slight toasty edges and soft center of the bagel. The spicy sausage adds a slight kick while the Creamy gouda makes ties it together. Make this at home for around $1 serving!
method
Pan Fry
Ingredients For spicy gouda bagel
-
1everything bagel
-
1egg
-
gouda cheese
-
1egg
-
butter
-
salt & pepper
How To Make spicy gouda bagel
-
1Toast everything bagel and lightly butter.
-
2Shape and form spicy sausage into a large round patty. Cook spicy sausage in a pan (can add a tsp of oil or butter to pan before cooking.
-
3Cook egg on med-low until done to taste. Add salt and pepper. (Do not overcook egg).
-
4Add sausage, cheese, and egg to bagel. Microwave 20-30 seconds until cheese is melted.
-
5Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT