scrambled omlette

(1 rating)
Recipe by
Melinda Stern
Santa Maria, CA

My dad used to make this for us growing up, and my kids really love it too. I don't like the consistency of omlettes, i only like my eggs scrambled, so this works perfectly for my family.

(1 rating)
prep time 30 Min
cook time 30 Min

Ingredients For scrambled omlette

  • 8
    potatoes
  • 1
    onions, yellow, medium, chopped
  • 5-6 clove
    garlic, minced
  • 4 Tbsp
    cooking oil
  • 1 lb
    sausage, ground
  • 12
    eggs
  • 1 c
    cheddar cheese, shredded
  • SERVE WITH:
  • orange juice
  • 1
    loaf of bread, for toast

How To Make scrambled omlette

  • 1
    Chop the potatoes into small pieces.
  • 2
    heat the oil in the pan. add onions and garlic and cook until the onions are transculent.
  • 3
    then add the potatoes and plenty of SALT & PEPPER & OREGANO.
  • 4
    cook until potatoes are done, approx 15-20 mins. stir frequently.
  • 5
    in another pan, brown the sausage, then drain on paper towels.
  • 6
    mix the eggs in a bowl and put aside. you could also add milk, salt and pepper to the eggs if you'd like.
  • 7
    when the potatoes are done, add the sausage, the eggs, and the cheese. continue to cook until the eggs are done.

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