Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

pecan-glazed bacon

(1 rating)
DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

Try this bacon for your next breakfast or brunch.

(1 rating)
yield 6 -8
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For pecan-glazed bacon

  • 1 lb
    bacon, thick sliced
  • 1/3 c
    brown sugar, packed
  • 1 tsp
    flour
  • 1/2 c
    pecans, finely chopped

How To Make pecan-glazed bacon

  • 1
    On a wire rack over a sheet pan, place bacon slices next to each other, but not overlapping.
  • 2
    In a small bowl, combine brown sugar, flour and chopped pecans. Sprinkle this mixture evenly over the bacon strips.
  • 3
    Bake at 350 degrees for approximately 30 minutes. Drain well on paper towels.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT