cheesy sausage biscuits
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Try these biscuits for breakfast - 2 in 1 and it beats frying up those sausage patties.
yield
serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For cheesy sausage biscuits
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1 pkg8-oz. pkg. sharp cheddar cheese, grated
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1 pkgpork breakfast sausage, hot or mild
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2 cbisquick biscuit mix
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3/4 cmilk
How To Make cheesy sausage biscuits
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1Mix all ingredient together well.
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2Drop by heaping tablespoons onto a baking sheet lined with parchment paper.
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3Bake at 400 degrees F until sausage is cooked through and biscuits are light golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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