caramelized bacon

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For caramelized bacon

  • 1 1/4 c
    packed brown sugar
  • 1/2 tsp
    ground cinnamon
  • 1 lb
    sliced bacon

How To Make caramelized bacon

  • 1
    Preheat oven to 375 degrees in a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in brown sugar mixture to coat, and arrange in a single layer on a baking sheet. Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool before serving. Makes about 4 servings.
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