strawberry bread

How To Make strawberry bread

• 1

  Preheat oven to 350 degrees. Butter and flour two, 9 x 5 loaf pans.
• 2

  Put strawberries in bowl and sprinkle with one teaspoon sugar. Toss to coat.
• 3

  Stir together flour, remaining sugar, baking soda, cinnamon and salt in a large bowl. Whisk eggs in another bowl
• 4

  Then stir in oil and pour over strawberries. Fold strawberry mixture into flour mixture until dry ingredients are just moistened. Fold in pecans.
• 5

  Divide batter between prepared pans, about 3 cups per pan.
• 6

  Bake until toothpicks inserted in center, comes out clean, 45 to 55 minutes.
• 7

  Let cool in pans, on wire rack for 10 minutes.Remove loves from pan and let cool completely, about 1 hour.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card