new york - baked apple french toast
(1 rating)
This recipe has been posted for play in CQ3 - New York. Found at website: http://www.nyapplecountry.com/recipes/recipe/23-baked-apple-french-toast#.VwpUyTFYV60 For those of us who always go for sweet over savory when it comes to breakfast, French Toast is a go-to choice. This quick and easy to make recipe does not disappoint.
(1 rating)
yield
4 - 5
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For new york - baked apple french toast
-
1 can (21 oz.) apple pie filling or topping
-
3 eggs
-
1 cup skim milk
-
1 teaspoon(s) vanilla extract
-
10 slices day-old 100% whole wheat bread
-
2 tablespoon(s) butter, melted
-
2 tablespoon(s) sugar
-
1 teaspoon(s) ground cinnamon
How To Make new york - baked apple french toast
-
1Spoon fruit filling into a greased 13” x 9” x 2” baking dish.
-
2In a bowl, beat eggs, milk and vanilla.
-
3Dip bread slices in egg mixture for 1 minute.
-
4Arrange 2 rows of bread on top of fruit filling, overlapping slices slightly.
-
5Brush bread with melted butter or margarine.
-
6Sprinkle with sugar and cinnamon.
-
7Bake uncovered, in preheated 350° F oven for 30-35 minutes or until lightly browned.
-
8Serve fruit side up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT